Gueta in Ramat Hachayal is a Libyan restaurant, specializing in Tripolitan food. Libya is a Mediterranean country and its cuisine favors olives (and olive oil), fish, garlic, and the other elements of the Mediterranean diet. These elements come together with the unique North African flavors for a unique culinary experience. Enjoy popular traditional Libyan specialties like Mafroum, as well as many foods that are not as well known. Alongside the exotic dishes, for the less culinary challenged,there are grilled meats and vegetables.
.If you like to try the flavors of different cultures or you just like a good rich meaty meal, you have come to the right place. Take away is available on Friday.
To read more about Gueta, Ramat Hachayal, Tel Aviv, click here.For An interesting article about he increbible path from Tripoli to Rome of the delicious Jewish Lybian Cuisine, click here.
Kanki is a small restaurant with a huge menu. Kanki is a dairy Asian restaurant.
The menu offers both conventional Asian dishes and dairy Asian dshes. Fish dishes, veggie and fish sushi, with or without cheese. Party trays available. To read more about Kanki Sushi & Wine Bar, Tel Aviv, click here.